Cathy Stanton

I love this longish read from philosopher and climate organizer Rupert Read on Aeon today. In answer to the slightly click-bait-y subtitle…

It’s good to hear more talk about the fact that we can’t solve problems caused by scale by trying to…

Food in America is too cheap. It’s really hard to get people to grasp that, even when they sort-of already…

Here’s one of my biggest lessons from the past several years of helping to keep a small grocery store afloat:…

So I was going to post something keying off this morning’s Guardian story about the Russians threatening to dump cheap…

You don’t get cheap meat without cheap feed. And you don’t get cheap feed without cheap grain. That’s the basic…

Chapter 4 of Food Margins has a whole chunk about the medieval Assize of Bread and Ale, and about how I…

I just got an email about the opening of a new food bank on the east side of Toronto, my…

Honestly, I gnash my teeth a lot when reading food journalism (or rather, “storytelling” as it now tends to be…

No, I’m not yelling. Just really interested and heartened to see so many farmers and ranchers going up against Big…